Vintage Recipes - By Pushpa Joisher - Necessarily Luxurious
Chana Methi Kairi Pickle | Traditional Gujarati Mango Pickle with Chickpeas & Methi |
Chana Methi Kairi Pickle | Traditional Gujarati Mango Pickle with Chickpeas & Methi |
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No Artificial
Preservatives
Made in
Small Batches
FSSAI
Licensed
Freshly Packed
& Shipped
Discover a tangy treasure from Gujarat with our Authentic Chana Methi Kairi Pickle – a unique blend of raw mangoes, kabuli chana (chickpeas), and methi seeds (fenugreek), spiced and sun-cured the traditional way. This Gujarati mango pickle balances tang, spice, and mild bitterness, creating an unforgettable flavour that perfectly complements every Indian meal.
Quick Product Details
200g
12 Months
Store in a cool, dry place away from direct sunlight. Always use a clean, dry spoon.
Raw Mangoes (Kairi), Kabuli Chana (Chickpeas), Methi Seeds (Fenugreek), Groundnut Oil, Mustard Seeds, Coriander Seeds, Red Chilli Powder, Turmeric, Hing (Asafoetida), Salt, Sunlight
No refined sugar added
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