Vintage Recipes - By Pushpa Joisher - Necessarily Luxurious
Chana Methi Kairi Pickle | Traditional Gujarati Mango Pickle with Chickpeas & Methi | 100% Natural | No Preservatives | Sun-Dried Achar
Chana Methi Kairi Pickle | Traditional Gujarati Mango Pickle with Chickpeas & Methi | 100% Natural | No Preservatives | Sun-Dried Achar
Discover a tangy treasure from Gujarat with our Authentic Chana Methi Kairi Pickle – a unique blend of raw mangoes, kabuli chana (chickpeas), and methi seeds (fenugreek), spiced and sun-cured the traditional way. This Gujarati mango pickle balances tang, spice, and mild bitterness, creating an unforgettable flavor that perfectly complements every Indian meal.
🌿 Why Choose Vintage Recipes Chana Methi Kairi Pickle?
✅ Authentic Gujarati Pickle Recipe – Rooted in ancestral food traditions
✅ 100% Natural & Preservative-Free Achar – No chemicals, no artificial colors
✅ Sun-Dried Mango Pickle – Slow fermentation for richer, deeper flavor
✅ Chickpea Mango Pickle with Methi – A rare blend that’s flavorful and nutritious
✅ Handcrafted in Small Batches – Fresh, premium quality with a homemade touch
🏺 The Story Behind Chana Methi Kairi Pickle
In Gujarat’s traditional kitchens, Chana Methi Kairi Pickle was born as a wholesome, flavorful way to preserve mangoes while using locally available ingredients like kabuli chana and methi seeds. The combination brings together:
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Tangy mangoes
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Nutty texture from chickpeas
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Bitterness from fenugreek
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And the spice of roasted Indian masalas
Every jar is a celebration of Gujarati culinary wisdom, where fermentation, sun-drying, and balance of flavors are key.
🧄 How It’s Made – Traditional Process
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Careful Selection – Raw mangoes, kabuli chana, and premium methi seeds are handpicked
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Spice Blending – Mustard seeds, coriander, hing, turmeric, and red chilli are roasted and ground
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Oil Marination – Mixed with groundnut oil and rock salt
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Sun-Drying & Fermentation – Naturally matured under sunlight
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Jarred Fresh – Packed in airtight containers for long shelf life
📋 Ingredients List (Pure & Traditional)
Raw Mangoes (Kairi)
Kabuli Chana (Chickpeas)
Methi Seeds (Fenugreek)
Groundnut Oil
Mustard Seeds
Coriander Seeds
Red Chilli Powder
Turmeric
Hing (Asafoetida)
Salt
Sunlight
🍽️ Perfect With:
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Parathas & Rotis
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Gujarati Thali & Dal-Rice
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Khichdi & Dhokla
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As a flavorful chutney alternative for snacks and meals
📦 Available Sizes:
250g | 500g | 1kg – Hygienically packed to preserve freshness
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